Studying justice and the origins of theater, 10 Penn State Schuylkill students enrolled in an interdisciplinary course with an extraordinary global perk: a week-long trip to Greece.
Ten Penn State Schuylkill students and two of their professors visited the Theatre of Dionysus as part of their interdisciplinary philosophy course featuring a global component.
Penn State Schuylkill's healthy cooking demonstration showcased techniques that can be easily replicated by college students. The meal, prepared by Penny Shade, campus chef, featured herb chicken, roasted potatoes and a healthy dark chocolate dessert.
Penny Shade, chef at Penn State Schuylkill, hosted a healthy cooking demonstration for campus students and staff on Valentine’s Day 2019 using the new LionPulse mobile kitchen.
Penn State Schuylkill, in partnership with Penn State LionPulse, has made significant strides in improving health and wellness efforts aimed at students, staff and faculty. LionPulse is an initiative to enhance wellness within the Penn State community, funded through a University seed grant that supports the Penn State Strategic Plan.
From integrating learning tools with Canvas that allow users to communicate remotely via Zoom to unlimited storage for photos and videos with Kaltura, the goal for Canvas Day 2019 was to build upon Penn State faculty's experiences with Canvas in facilitating collaboration among peers to enhance teaching and learning with technology.
